Assistant Bakery Manager

Fresno, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $17.00 - $24.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

competitive pay

sick time plan

vacation accrual plan

opportunities for career growth

employee discount

flexible schedules

Employee assistance program (EAP)

Job Description

Sprouts Farmers Market is a rapidly growing retailer known for its commitment to providing fresh, healthy food options in a friendly neighborhood grocery store setting. With a focus on high-quality farm-fresh produce, natural meats, and a variety of bulk goods, Sprouts prides itself on delivering an exceptional customer experience through its knowledgeable and passionate team members. The company emphasizes a culture of growth, empowerment, and community, making it an attractive workplace for individuals seeking a career in the natural foods industry. As a company, Sprouts values employee development and offers numerous benefits to support both personal and professional growth.
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Job Requirements

Be at least 18 years of age
Have a minimum of two years retail grocery experience
Have two years supervisory experience
Be dependable and reliable with flexible scheduling ability including nights, weekends, and holidays
Show an outgoing and friendly behavior and positive attitude
Have good communication skills
Ability to give and take direction in a team environment
Be able to answer phones and take special orders
Perform general housekeeping including cleaning and sanitizing work areas
Be able to operate knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
Ability to stand for long periods and lift items up to 40 lbs
Adhere to safety, health, and Weights and Measures regulations
Achieve and maintain a Food Handlers permit

Job Qualifications

Be at least 18 years of age
Have a minimum of two years retail grocery experience
Have two years supervisory experience
Show outgoing and friendly behavior with a positive attitude
Have good communication skills
Ability to give and take direction in a team environment
Be able to answer phones and take special orders
Perform general housekeeping including cleaning and sanitizing work areas
Able to operate knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
Knowledge of scales and weight measures to accurately weigh and label products
Ability to stand for up to 3 hours continuously for an 8-hour shift
Ability to lift and transfer items up to 40 lbs
Adhere to safety, health, and Weights and Measures regulations
Maintain a Food Handlers permit

Job Duties

Assist the Bakery Manager in managing and merchandising the department for maximum productivity and profit
Responsible for ordering and inventory controls, product quality, and supervision of the Bakery team
Execute rotation of merchandise and building of displays
Monitor in-coming cases for damaged items
Ensure the delivery of excellent customer service and monitor the quality of Bakery product
Unload and sort through store deliveries, operate, and maintain deli equipment
Ensure the execution of all company health, safety, and sanitation guidelines/regulations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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