Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Sick Time
vacation accrual
career growth
employee discount
flexible schedules
Employee assistance program
401(k) retirement plan
Company paid life insurance
contests and appreciation events
bonus
Affordable medical insurance
Dental Insurance
Vision Insurance
Health savings account
flexible spending accounts
short-term disability
Paid parental leave
Paid holidays
Job Description
Sprouts Farmers Market is a rapidly growing retail grocery chain that focuses on providing high-quality, fresh, and natural products in a friendly, neighborhood market setting. Known for its farm-fresh produce, natural meats, and an extensive selection of bulk goods, Sprouts has become a favored destination for health-conscious customers seeking wholesome food options. The company places a strong emphasis on customer service and nurturing a community-oriented atmosphere, making it an enjoyable workplace for those passionate about healthy living and excellent service. Sprouts Farmers Market offers a dynamic and fast-paced environment where team members can grow their careers while making a positive... Show More
Job Requirements
- at least 18 years of age
- minimum of two years retail grocery experience
- minimum of two years supervisory experience
- dependable and reliable
- ability to work flexible schedule including nights, weekends, and holidays
- outgoing and friendly behavior
- positive attitude
- good communication skills
- ability to work in a team environment
- able to answer phones and take special orders
- perform general housekeeping and sanitize work area
- able to operate bakery equipment and tools
- ability to stand for extended periods
- physical ability to transfer items up to 40 lbs
- adherence to safety and sanitation regulations
- valid Food Handlers permit
Job Qualifications
- be at least 18 years of age with a minimum of two years retail grocery experience and two years supervisory experience
- be dependable and reliable having the ability to work flexible schedule that changes, including night, weekends, and holidays
- have and show an outgoing and friendly behavior have a positive attitude and the ability to interact with customers
- have good communication skills
- ability to give and take direction participating in a team environment
- be able to answer phones and take special orders
- perform general housekeeping in the department
- clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.)
- be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed
- use knowledge of scales and weight measures to accurately weigh and label products
- be able to stand for up to 3 hours continuously, for a total of 8 hours per shift
- be able to transfer trays and items of varying weights and sizes without mechanical assistance
- adhere to all safety, health, and Weights and Measures regulations
- achieve and maintain a Food Handlers permit
Job Duties
- assist the Bakery Manager in managing and merchandising the department for maximum productivity and profit
- responsible for ordering and inventory controls, product quality, and supervision of the Bakery team
- execute rotation of merchandise and building of displays
- monitor in-coming cases for damaged items
- ensure the delivery of excellent customer service and monitor the quality of Bakery product
- unload and sort through store deliveries, operate, and maintain deli equipment
- ensure the execution of all company health, safety, and sanitation guidelines/regulations, and validate that other Bakery team members are also aware of, and following, these procedures
- thrive in a fast paced environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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