Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $24.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
employee discount
flexible schedules
Employee assistance program (EAP)
401(k) retirement savings plan
Company paid life insurance
contests and appreciation events
Bonus based on performance
Medical insurance
Dental Insurance
Vision Insurance
Health Savings Account with Company Match
Pre-tax flexible spending accounts
company paid short-term disability coverage
Paid parental leave
Paid holidays
Job Description
Sprouts Farmers Market is a rapidly growing grocery store chain known for its focus on fresh, healthy, and natural foods. The company prides itself on creating a friendly, farmer's market-style shopping experience that emphasizes high-quality produce, natural meats, and bulk goods. Sprouts is dedicated to fostering a positive work environment where employees are empowered and encouraged to grow their careers while delivering exceptional customer service. With its commitment to health, wellness, and sustainability, Sprouts has become a popular destination for health-conscious shoppers seeking fresh and wholesome products in a fast-paced retail environment.
The role of Assistant Bakery Manager at Sp... Show More
The role of Assistant Bakery Manager at Sp... Show More
Job Requirements
- Be at least 18 years of age
- Minimum two years retail grocery experience
- Minimum two years supervisory experience
- Ability to work flexible schedule including nights, weekends, and holidays
- Outgoing and friendly behavior
- Positive attitude
- Good communication skills
- Ability to give and take direction in a team environment
- Ability to answer phones and take special orders
- Perform general housekeeping and sanitize work areas
- Ability to operate knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
- Ability to stand for up to 8 hours per shift with some lifting requirements up to 40 lbs
- Adhere to safety, health, and Weights and Measures regulations
- Achieve and maintain a Food Handlers permit
Job Qualifications
- Be at least 18 years of age with a minimum of two years' retail grocery experience and two years supervisory experience
- Be dependable and reliable having the ability to work flexible schedule that changes, including night, weekends, and holidays
- Have and show an outgoing and friendly behavior have a positive attitude and the ability to interact with our customers
- Have good communication skills
- and the ability to give and take direction participating in a team environment
- Be able to answer phones and take special orders
- Perform general housekeeping in the department
- clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.)
- Be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed
Job Duties
- Assist the Bakery Manager in managing and merchandising the department for maximum productivity and profit
- Responsible for ordering and inventory controls, product quality, and supervision of the Bakery team
- Execute rotation of merchandise and building of displays
- Monitor in-coming cases for damaged items
- Ensure the delivery of excellent customer service and monitor the quality of Bakery product
- Unload and sort through store deliveries, operate, and maintain deli equipment
- Ensure the execution of all company health, safety, and sanitation guidelines/regulations, and validate that other Bakery team members are also aware of, and following, these procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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