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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.00 - $21.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Sick Time
vacation accrual
Career growth opportunities
employee discount
flexible schedules
Employee assistance program
401(k) retirement plan
Company paid life insurance
bonus
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
flexible spending accounts
Short-Term Disability coverage
Paid parental leave
Paid holidays
Job Description
Sprouts Farmers Market is a well-established grocery retailer known for its commitment to providing fresh, natural, and healthy food options to customers. Operating as a neighborhood grocery store with a focus on farm-fresh produce, natural meats, and a variety of bulk goods, Sprouts caters to health-conscious shoppers looking for quality and sustainability. The company prides itself on delivering a friendly, old-fashioned farmer's market atmosphere while maintaining a fast-paced, rapidly growing environment. Sprouts is committed to fostering an inclusive, respectful, and caring workplace culture, supported by several Team Member Resource Groups that promote diversity and empower employees. This welcoming community-oriented culture... Show More
Job Requirements
- be at least 18 years of age
- have a minimum of two years' retail grocery experience
- have two years supervisory experience
- be dependable and reliable
- be able to work a flexible schedule including nights, weekends, and holidays
- have an outgoing and friendly behavior
- have a positive attitude
- have good communication skills
- be able to give and take direction
- be able to answer phones and take special orders
- perform general housekeeping and sanitation
- be able to operate bakery equipment including knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
- stand for long periods
- be able to lift and transfer items weighing up to 40 lbs without mechanical assistance
- adhere to safety, health, and Weights and Measures regulations
- maintain a Food Handlers permit
Job Qualifications
- be at least 18 years of age with a minimum of two years' retail grocery experience and two years supervisory experience
- be dependable and reliable having the ability to work flexible schedule that changes, including night, weekends, and holidays
- have and show an outgoing and friendly behavior have a positive attitude and the ability to interact with customers
- have good communication skills
- and the ability to give and take direction participating in a team environment
- be able to answer phones and take special orders
- perform general housekeeping in the department
- clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.)
- be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed
- use knowledge of scales and weight measures to accurately weigh and label products
- adhere to all safety, health, and Weights and Measures regulations
- achieve and maintain a Food Handlers permit
Job Duties
- assist the Bakery Manager in managing and merchandising the department for maximum productivity and profit
- responsible for ordering and inventory controls, product quality, and supervision of the Bakery team
- execute rotation of merchandise and building of displays
- monitor in-coming cases for damaged items
- ensure the delivery of excellent customer service and monitor the quality of Bakery product
- unload and sort through store deliveries, operate, and maintain deli equipment
- ensure the execution of all company health, safety, and sanitation guidelines/regulations, and validate that other Bakery team members are also aware of and following these procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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