Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.05 - $23.85
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
15 percent discount
flexible schedules
Employee assistance program
401(k) retirement savings plan
Company paid life insurance
contests and appreciation events
Job Description
Sprouts Farmers Market is a leading grocery retailer specializing in fresh, natural, and healthy products, with a specific focus on farm-fresh produce, natural meats, and bulk goods. Established in an old-fashioned farmer's market setting, Sprouts prides itself on delivering a unique shopping experience that emphasizes quality, value, and customer satisfaction. The company operates neighborhood grocery stores that foster a friendly and community-oriented atmosphere. Sprouts is committed to promoting a healthy lifestyle and supports the growth of its employees in a fast-paced and rapidly growing environment. Known for its durable presence in the natural and organic grocery industry, Sprouts Farmers Market... Show More
Job Requirements
- adhere to all safety, health, and Weights and Measures regulations
- achieve and maintain a Food Handlers permit
- be able to vertically transfer tray up to 5 lbs. from 7 inches to 64 inches for up to 10 hours
- be able to vertically/horizontally transfer items up to 40 lbs. from 5 inches to 36 inches for a distance up to 36 feet for up to 10 hours without mechanical assistance
Job Qualifications
- be at least 18 years of age with a minimum of two years' retail grocery experience and two years supervisory experience
- be dependable and reliable having the ability to work flexible schedule that changes, including night, weekends, and holidays
- have and show an outgoing and friendly behavior have a positive attitude and the ability to interact with our customers
- have good communication skills
- and the ability to give and take direction participating in a team environment
- be able to answer phones and take special orders
- perform general housekeeping in the department
- clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.)
- be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed
- uses knowledge of scales and weight measures to accurately weigh and label products
- be able to stand for up to 3 hours continuously, for a total of 8 hours per shift
Job Duties
- assist the Bakery Manager in managing and merchandising the department for maximum productivity and profit
- responsible for ordering and inventory controls, product quality, and supervision of the Bakery team
- execute rotation of merchandise and building of displays
- monitor in-coming cases for damaged items
- ensure the delivery of excellent customer service and monitor the quality of Bakery product
- unload and sort through store deliveries, operate, and maintain deli equipment
- ensure the execution of all company health, safety, and sanitation guidelines/regulations, and validate that other Bakery team members are also aware of, and following, these procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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