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Sprouts Farmers Market

Assistant Bakery Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $24.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
employee discount
flexible schedules
Employee assistance program
401(k) retirement plan
Company paid life insurance
contests and appreciation events

Job Description

Sprouts Farmers Market is a rapidly growing, neighborhood grocery store chain known for its high-quality, farm-fresh produce, natural meats, scoop-your-own bulk goods, and an overall fun, friendly farmer's market experience. Sprouts prides itself on focusing on excellent customer service and offering a health-conscious shopping environment. The company is committed to fostering an inclusive, respectful, and caring workplace culture, supporting diversity and empowerment through its Team Member Resource Groups, including Inspiring Women at Sprouts, Rainbow Alliance, Sabor, Soul, and Honored to Serve. These groups create spaces for connection, support, and professional growth, helping team members thrive in a positive and collaborative... Show More

Job Requirements

  • Minimum of two years retail grocery experience
  • minimum of two years supervisory experience
  • ability to work flexible schedule including nights, weekends, and holidays
  • must be 18 years or older
  • dependable and reliable
  • ability to work in a fast-paced team environment
  • good communication skills
  • ability to operate bakery equipment and tools safely
  • ability to stand for extended periods
  • capable of lifting and transferring items up to 40 lbs
  • must possess or obtain a Food Handlers permit
  • adherence to health and safety regulations

Job Qualifications

  • Be at least 18 years of age with a minimum of two years retail grocery experience and two years supervisory experience
  • be dependable and reliable having the ability to work flexible schedule that changes, including night, weekends, and holidays
  • have and show an outgoing and friendly behavior have a positive attitude and the ability to interact with customers
  • have good communication skills and the ability to give and take direction participating in a team environment
  • be able to answer phones and take special orders
  • perform general housekeeping in the department, clean and sanitize work area including tables, floor, walls, cases, cooler, freezer
  • be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed
  • use knowledge of scales and weight measures to accurately weigh and label products
  • be able to stand for up to 3 hours continuously, for a total of 8 hours per shift
  • adhere to all safety, health, and Weights and Measures regulations
  • achieve and maintain a Food Handlers permit

Job Duties

  • Assist the Bakery Manager in managing and merchandising the department for maximum productivity and profit
  • responsible for ordering and inventory controls, product quality, and supervision of the Bakery team
  • execute rotation of merchandise and building of displays
  • monitor in-coming cases for damaged items
  • ensure the delivery of excellent customer service and monitor the quality of Bakery product
  • unload and sort through store deliveries, operate, and maintain deli equipment
  • ensure the execution of all company health, safety, and sanitation guidelines/regulations, and validate that other Bakery team members are also aware of, and following, these procedures

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location