Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
401(k)
401(k) matching
Employee Discounts
Opportunity for advancement
Paid Time Off
Job Description
Nothing Bundt Cakes is a renowned bakery franchise known for its commitment to quality and creating delightful, handcrafted cakes that bring joy to celebrations and everyday moments alike. With over 500 locations across more than 40 U.S. states and in Canada, Nothing Bundt Cakes has established itself as a trusted brand specializing in delicious, fresh-baked cakes made from proprietary recipes. Each bakery offers a warm, joyful environment where team members uphold values such as a servant's heart, the spirit of a champion, and genuine connections with customers. The company fosters a family-like community, encouraging growth and opportunity for all team... Show More
Job Requirements
- Must be at least 18 years old
- Ability to lift up to 50 pounds
- Ability to stand for extended periods
- Prior kitchen experience preferred
- Availability for 30-40 hours per week, Monday through Friday
- Willingness to rotate between baking, cleaning, and packaging duties
- Commitment to complying with health and safety standards
Job Qualifications
- High school diploma or equivalent
- Prior kitchen or baking experience preferred
- Ability to follow detailed instructions and proprietary recipes
- Familiarity with food safety standards
- Strong teamwork and communication skills
- Ability to multitask and manage time effectively
- Physically capable of standing for long periods
Job Duties
- Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
- Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
- Prepares raw ingredients and equipment for baking, places cake pans into a hot oven and monitors the baking process
- Assists with daily baking and production flow and processes
- Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
- Cleans, sanitizes, and restocks workstation and assists team members to ensure all baking supplies are sufficiently prepared for the next shift
- Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
- Maintains a consistent work attendance and punctuality record
- Rotates washing pans and baking dishes by hand
- Mops and cleans bakery including walk ins and bathroom
- Unloads and puts away shipments
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: