Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay day
Uniform allowance
401(k) matching
Company parties
Employee Discounts
Free Food
Paid Time Off
Parental leave
Training and Development
Job Description
Nothing Bundt Cakes is a rapidly growing bakery franchise that specializes in hand-crafted bundt cakes made from scratch using proprietary recipes. Founded with a passion for creating delicious and beautiful cakes for every occasion, Nothing Bundt Cakes has expanded to over 500 locations across more than 40 U.S. states and Canada. The brand is known for its warm and welcoming environment where team members embody core values such as a Servant's Heart, Spirit of a Champion, and Genuine Connections. Each bakery location is independently owned and operated by franchisees who are committed to delivering high-quality baked goods and outstanding customer... Show More
Job Requirements
- Applicants must be 18 years of age or older
- flexibility to work various shifts including early mornings, evenings, weekends, and holidays
- ability to work seasonal demand periods particularly during holidays and special occasions
- no formal education or work experience required though baking or operational support experience is a plus
Job Qualifications
- Ability to understand written and oral directions, and interpret instructional documents such as recipes and health and safety rules
- understands basic units of measurement used in the U.S.
- ability to perform repetitious, physical tasks requiring lifting up to 50 pounds and standing for extended periods
- ability to operate commercial-grade ovens and bakery equipment
- meticulous about exact measurements, timing, and working in a fast-paced production environment
- participation in daily cleaning duties
- ability to evaluate compliance with standards
- discipline and attention to detail for health and safety practices
- diligence, organization, and self-motivation with minimal supervision
Job Duties
- Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
- effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
- assists baker with accurately preparing raw ingredients and equipment for baking places cake pans into a hot oven and monitors the baking process
- assists baker with daily baking and production flow and processes
- adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
- cleans, sanitizes, and restocks workstation and assists baker to ensure all baking supplies are sufficiently prepared for the next shift
- performs utility functions such as washing baking pans and trays, utensils, mixing bowls, and shared employee dishes, cups and silverware
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter