Assistant Baker

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $21.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

health benefits
Referral Bonus
Discounted Casino bus tickets
Discounted RTD EcoPass
Hot meal
20% discount at Starbucks, Ara Spa, and food outlets
Gaming license reimbursement
hotel discounts
Education reimbursement program
annual scholarship program
Career development opportunities

Job Description

PENN Entertainment is a leader in the integrated entertainment, sports content, and casino gaming industries, operating 43 destinations across North America and offering online sports betting and iCasino experiences through theScore Bet Sportsbook and Casino. The company is driven by a mission to change the entertainment landscape by providing exciting and diverse experiences for its customers while fostering a culture that values diversity, sustainability, and community commitment. With a fast-paced and dynamic work environment, PENN Entertainment attracts talented individuals who are passionate about delivering outstanding service and enhancing the fun for their guests. The company invests in its team members’... Show More

Job Requirements

  • Must be at least 18 years of age
  • At least six months experience directly related to the accountabilities
  • Possession of and ability to maintain a valid ID within assigned state of employment
  • Must have basic reading and math skills for recipes and measurements
  • Must have full knowledge of the SDS program
  • Demonstrated ability to prepare a wide variety of food items to standard in a high-volume, fast-paced operation
  • Demonstrated understanding and knowledge of the application of sanitation procedures

Job Qualifications

  • At least six months experience directly related to the accountabilities
  • Possession of and ability to maintain a valid ID within assigned state of employment
  • Must have basic reading and math skills for recipes and measurements
  • Must have full knowledge of the SDS program
  • Demonstrated ability to prepare a wide variety of food items to standard in a high-volume, fast-paced operation
  • Demonstrated understanding and knowledge of the application of sanitation procedures

Job Duties

  • Responsible for learning and being familiar with all of Ameristar Casino Resort and Spa's room outlets and answering general questions regarding the property
  • Reads food orders from computer printouts and prepares food items according to established menu plans
  • Prepares all food items according to standard recipes and menu to ensure consistency of products to guests
  • Washes, slices, peels and/or cuts various foods to prepare for baking or serving
  • Observes and tests foods to determine if they have been cooked sufficiently using methods such as tasting, smelling, or piercing with utensils
  • Ensures work procedures, quality standards, and menu specifications are executed according to established guidelines
  • Coordinates and communicates orders with dining room staff
  • Prepares all food items accurately in a timely manner
  • Completes all assigned prep items as written on prep sheet
  • Maintains all assigned areas and equipment in a sanitary, safe and effective manner
  • Attends company training programs as scheduled
  • Completes opening, closing and other side duties as assigned by supervisors
  • Communicates as needed with bakers, lead bakers, pastry sous chef, and sous chefs
  • Performs all job functions in conjunction with the guidelines described in the Standard Operating Procedures manual to ensure consistent execution of company and department standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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