Assistant Baker

Hayward, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $19.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

flexible scheduling

Supportive team environment

opportunities for growth

Job Description

Nothing Bundt Cakes (NbC) is a beloved bakery franchise renowned for its deliciously crafted bundt cakes that bring joy and sweetness to every celebration. With over 500 bakery locations across 40+ U.S. states and Canada, NbC has established a reputation for quality, creativity, and community connection. Each bakery location operates with a friendly, team-oriented environment that emphasizes core values such as a Servant's Heart, the Spirit of a Champion, and Genuine Connections. These values guide every employee to provide exceptional service and maintain a warm, welcoming atmosphere for guests. Employees at franchised locations are employed by the franchise owner/operator, who... Show More

Job Requirements

Must be 18 years of age or older
flexibility to work various shifts including early mornings, evenings, weekends, and holidays
ability to follow proprietary recipes and production methods
must comply with health and safety guidelines
able to perform physical tasks such as lifting up to 50 pounds and standing for extended periods
reliable and punctual work attendance
ability to understand and follow written and oral instructions

Job Qualifications

Ability to understand written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules
ability to perform repetitious physical tasks requiring strength to lift items up to 50 pounds and stand for extended periods
ability to operate commercial-grade ovens and bakery equipment
meticulous about precision in measurements and timing
ability to evaluate products, processes, and surroundings for compliance with standards
disciplined with strict adherence to health and safety standards
diligent, organized, and self-motivated
no formal education or experience required though bakery or foodservice experience is a plus

Job Duties

Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
assists baker with accurately preparing raw ingredients and equipment for baking places cake pans into a hot oven and monitors the baking process
assists baker with daily baking and production flow and processes
adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
cleans, sanitizes, and restocks workstation and assists baker to ensure all baking supplies are sufficiently prepared for the next shift
complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
maintains a consistent work attendance and punctuality record

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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