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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $11.00 - $14.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development
flexible schedule
Job Description
Nothing Bundt Cakes (NbC) is a renowned bakery franchise with over 500 locations spread across more than 40 U.S. states and Canada. Known for its signature bundt cakes offered in a variety of delicious flavors and sizes, NbC is committed to not only delivering high-quality baked goods but also creating a joyful and welcoming atmosphere for guests and employees alike. Each bakery location is operated by franchise owners who maintain the franchise's core values and uphold stringent standards for food quality, safety, and customer service. The company prides itself on fostering a family-oriented workplace that values the Servant's Heart, the... Show More
Job Requirements
- No formal education required
- Previous bakery or foodservice experience preferred
- Ability to lift 50 pounds
- Ability to stand for long periods
- Flexibility to work varied shifts including early mornings, evenings, weekends, and holidays
- Commitment to health and safety standards
- Strong punctuality and attendance record
Job Qualifications
- Ability to understand written and oral directions and interpret instructional documents such as recipes and safety rules
- Ability to perform repetitious, physical tasks including lifting up to 50 pounds and standing for extended periods
- Ability to operate commercial-grade ovens and bakery equipment
- Meticulous attention to detail with exact measurements and timing
- Strong discipline and adherence to health and safety practices
- Organized and self-motivated with ability to work independently
- Previous bakery or food service experience is a plus
Job Duties
- Follows NbC proprietary recipes and cake production methods with precision
- Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
- Assists baker with accurately preparing raw ingredients and equipment for baking places cake pans into a hot oven and monitors the baking process
- Assists baker with daily baking and production flow and processes
- Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
- Cleans, sanitizes, and restocks workstation and assists baker to ensure all baking supplies are sufficiently prepared for the next shift
- Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
- Maintains a consistent work attendance and punctuality record
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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