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Nothing Bundt Cakes logo

Assistant Baker

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.05 - $17.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Incentive bonus
Flexible work schedule
Employee Discounts
supportive work environment
Training and development opportunities
Paid Time Off
Health Insurance

Job Description

Nothing Bundt Cakes is a renowned bakery franchise celebrated for its commitment to bringing joy and sweetness to every celebration through its delectable cakes. Operating over 500 bakery locations across more than 40 U.S. states and Canada, Nothing Bundt Cakes offers a warm, welcoming, and joy-filled environment where team members work closely to uphold the brand's values, including the Servant's Heart, the Spirit of a Champion, and the ability to build genuine connections. As a franchise-based business, each location is operated by independent franchise owners who ensure local compliance, contributing to a broad network of passionate cake bakers and customer... Show More

Job Requirements

  • Must be 18 years of age or older
  • Ability to work flexible shifts including early mornings, evenings, weekends and holidays
  • Willingness to adhere to dress code and personal hygiene policies
  • Physical ability to perform repetitive baking tasks
  • Commitment to punctuality and consistent attendance
  • Ability to follow strict recipes and production protocols

Job Qualifications

  • No formal education required
  • Previous experience in baking or operational support in bakery, restaurant, or foodservice environment preferred
  • Strong attention to detail
  • Ability to work efficiently in a fast-paced environment
  • Good communication skills
  • Commitment to food safety standards
  • Positive teamwork attitude

Job Duties

  • Follows proprietary recipes and cake production methods with precision and achieves productivity goals
  • Utilizes measuring instruments, commercial-grade mixers and ovens, and other baking tools
  • Assists baker with preparing raw ingredients and equipment accurately
  • Monitors baking process and manages daily baking and production flow
  • Ensures proper packaging, labeling, storage, and product rotation of baked cakes
  • Cleans, sanitizes, and restocks workstation for next shift
  • Complies with health and safety guidelines and company policies
  • Maintains consistent attendance and punctuality

Job Qualifications

Experience

No experience required


Job Location

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