Albertsons

Asian Cuisine Chef

Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Compensation

Type:
Salary
Rate:
Range $70,800.00 - $96,800.00
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Work Schedule

Flexible
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Benefits

diverse and inclusive work culture
Competitive wages
Flexible work schedules
associate discounts
Training and Career Development
Health Insurance
Dental Insurance
401k
Paid Time Off

Job Description

Albertsons Companies Inc. is a leading food and drug retailer in the United States, operating over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. With a rich array of well-known banners such as Albertsons, Safeway, Vons, Jewel-Osco, and many more, Albertsons Companies has positioned itself at the forefront of the retail revolution. The company is distinguished by its commitment to innovation, fostering a culture of belonging, and dedication to bringing people together through the joys of food while inspiring well-being. Albertsons envisions being a retail leader... Show More

Job Requirements

  • must be 18 years of age or older
  • previous experience providing great customer service
  • ability to follow recipes and cook dishes accurately
  • commitment to food quality and safety
  • willingness to work in varying temperature environments such as freezer and fridge
  • pride in work whether big or small
  • adaptability to different working conditions
  • enthusiasm for being part of the community

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in cooking Chinese cuisine or similar food preparation
  • strong customer service skills
  • ability to follow recipes and maintain consistency
  • good communication and team collaboration abilities
  • knowledge of food safety standards
  • adaptability to fast-paced environments

Job Duties

  • prepare a variety of Chinese dishes following recipes
  • maintain cleanliness and safety in the kitchen and food prep areas
  • stock shelves and manage inventory to ensure ingredient availability
  • engage with customers providing fast and friendly service
  • assist in ordering and receiving supplies
  • adapt to working in different temperature environments
  • ensure adherence to food safety and company standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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