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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
diverse work culture
career growth
Competitive wages
Medical insurance
Dental Insurance
401k plan
flexible schedules
associate discounts
Paid Time Off
vacation benefits
Job Description
Safeway is a respected and well-established supermarket chain known for its commitment to quality, customer service, and community engagement. As a leader in the grocery industry, Safeway operates numerous stores across the country, offering a wide range of products including fresh produce, meats, dairy, bakery items, and household essentials. The company prides itself on fostering a diverse and inclusive work environment where associates can thrive and grow. Safeway believes in putting people first, whether customers or employees, and focuses on creating a welcoming atmosphere where quality and service are paramount.
The position of Artisan Bread Baker at Safeway offer... Show More
The position of Artisan Bread Baker at Safeway offer... Show More
Job Requirements
- High school diploma or equivalent
- previous baking experience, preferably in artisan breads
- ability to operate bakery equipment safely
- good communication and customer service skills
- physical ability to stand for extended periods and perform manual tasks
- availability to work flexible hours including early mornings, weekends, and holidays
- adherence to food safety and sanitation standards
Job Qualifications
- Passion for artisan bread baking and pride in product quality and presentation
- ability to operate professional bakery machinery
- strong customer service orientation and enjoyment in interacting with customers and associates
- strong work ethic, attention to detail, and commitment to skill improvement
- ownership of product quality and customer experience
- reliability and willingness to work flexible hours including early mornings, weekends, and holidays
Job Duties
- Prepare, mix, shape, and bake various breads, pastries, cookies, and desserts ensuring high quality and safety standards
- operate and maintain specialized bakery equipment such as ovens, mixers, bread slicers, and proofers following safety protocols
- decorate and finish cakes and desserts with creativity and precision
- engage with customers providing outstanding service and answering product questions
- maintain clean, organized, and fully stocked bakery display cases and shelves
- monitor product freshness and inventory, assist with receiving and rotating stock
- maintain a sanitary work environment adhering to food safety and health regulations
- collaborate with team members and management to meet department goals and uphold quality standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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