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Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Training and development programs
Employee Discounts
Career advancement opportunities
Job Description
Aramark is a global leader in food, facilities, and uniform services, committed to delivering exemplary service and fostering positive impacts in the communities it serves. The company is deeply dedicated to creating an inclusive work environment that values diversity and equality. Aramark firmly enforces policies to prohibit discrimination and promotes fair treatment of all employees, regardless of race, religion, gender, age, disability, sexual orientation, or other protected characteristics. With a mission that emphasizes the well-being of its employees, partners, and customers, Aramark stands as a trusted employer in multiple sectors, including education, healthcare, business, and leisure.
As an Art... Show More
As an Art... Show More
Job Requirements
- High school diploma or equivalent
- Previous baking experience preferred
- Food safety certification required
- Ability to follow recipes and safety protocols
- Physical ability to perform manual tasks including lifting and standing for long periods
- Strong communication skills
- Adherence to company policies and safety standards
Job Qualifications
- Prior experience in baking or related field
- Sound knowledge of baking practices and food safety regulations
- Compulsory food safety certification
- Proficient in basic math and counting
- Strong interpersonal and communication skills
- Physical capability to perform lifting, bending, pushing, pulling, and prolonged walking or standing
- Willingness to comply with uniform and personal protective equipment guidelines
Job Duties
- Follow prescribed recipes and production standards to bake an assortment of treats
- prepare workspace with all necessary baking tools and ingredients
- Measure, weigh, mix, chop, and organize ingredients
- Operate baking instruments such as ovens, stoves, and mixers safely
- Use kitchen tools, including knives, for food preparation
- Adhere to guidelines for safe food storage
- Clean and disinfect workspaces, tools, and utensils to maintain hygiene
- Provide outstanding customer service with a positive attitude
- Comply with Aramark safety policies, including food safety and sanitation procedures
- Maintain security by following established guidelines
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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