Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $100,800.00 - $152,460.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in quality of life services, dedicated to improving the well-being and satisfaction of individuals across multiple sectors including government, military, corporate, healthcare, education, and more. With a vast portfolio that spans food services, facilities management, and rehabilitative services, Sodexo extends its commitment to enhancing the daily lives of those it serves through innovative and tailored solutions. Operating internationally, Sodexo partners with government agencies and military organizations to deliver integrated solutions that address diverse needs from dining and nutrition to maintenance and beyond, focusing on making a positive and sustainable impact in every community and establishment... Show More
Job Requirements
- Bachelor’s degree or equivalent experience
- Minimum of 5 years management experience
- Minimum of 5 years functional experience in grocery retail or deli bakery management
- Ability to prioritize tasks
- Strong employee engagement leadership skills
- Ability to work collaboratively
- Professional communication skills
Job Qualifications
- Bachelor’s degree or equivalent experience
- Minimum of 5 years management experience
- Minimum of 5 years functional experience in grocery retail or deli bakery management
- Strong employee engagement leadership skills
- Ability to work collaboratively
- Professional communication skills
- Passion for exceptional customer service and client relations
- Ability to prioritize tasks and foster a culture of inclusion and emotional intelligence
Job Duties
- Monitoring and managing operations by comparing contract guarantees to historical and present data to analyze and make effective decisions
- Manage the budget by increasing revenue and controlling costs, reviewing financial statements and tracking operating expenses
- Constantly improve food service operations in order to drive client and customer satisfaction
- Manage through managers to achieve Sodexo objectives
- Ensure the execution of product and service quality by maintaining highest level of delivery
- Develop strategic plans for account retention and growth
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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