Area Food Service Manager - Bakersfield, CA
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
flexible scheduling
competitive salary
Quarterly bonus
Profit sharing
Holiday pay
401(k) with matching contributions
Parental leave
Adoption assistance
Company Vehicle
Laptop
Mobile phone
Pet insurance
Employee assistance program
Job Description
Love's is a family-owned and operated company that has been fueling customers' journeys since 1964. Headquartered in Oklahoma City, Love's is recognized as a leading travel stops business that caters to professional drivers, fleets, the traveling public, RVers, alternative energy customers, and wholesale fuel clients. With close to 40,000 team members, Love's has earned an award-winning culture known for community involvement, inclusivity, and innovation. As a company that values merit-based growth and creative contributions, Love's provides opportunities for every team member to build a successful career. Their Road to Success Program offers leadership and management skills training tailored for individuals... Show More
Job Requirements
- 5+ years in restaurant management
- Ability to lead and motivate diverse teams
- Experience in operational oversight of multiple locations
- Strong communication and interpersonal skills
- Ability to travel periodically nationally
- Capability to physically stand, walk, bend, kneel, stoop, crouch, crawl and lift up to 50lbs
- Commitment to upholding company standards and policies
Job Qualifications
- 5+ years in a restaurant management position
- Effective leadership and communication skills
- Experience with employee development and training
- Ability to manage multiple locations simultaneously
- Strong problem-solving and customer service skills
- Proficiency in analyzing service metrics and reports
Job Duties
- Motivate team through a compelling vision and direction to encompass Love's core values
- Communicate clear expectations and hold the store teams accountable to achieving all brand, performance and behavior standards
- Effectively manage employee development with feedback and training opportunities
- Conduct regular quarterly visits and weekly conference calls for each location
- Provide exceptional customer service and verify that restaurant managers are doing the same
- Oversee the interior and exterior condition of each restaurant to ensure it is meeting established company standards
- Review all service metrics and reports to teach and coach for improved customer service standards
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.