Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.40 - $22.69
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Quarterly bonus
Tuition Assistance
Paid Time Off
holiday closures
Job Description
Chipotle Mexican Grill, Inc. (NYSE: CMG) stands as a prominent and innovative leader in the fast-casual dining industry, known for revolutionizing fast food by serving responsibly sourced, classically cooked, real food made with wholesome ingredients free from artificial colors, flavors, or preservatives. Established with a vision to cultivate a better world, Chipotle operates numerous restaurants across the United States, Canada, the United Kingdom, France, and Germany, maintaining a unique business model that involves owning and operating all its locations across North America and Europe. With a strong commitment to sustainability, technology integration, and social responsibility, Chipotle has become a beacon... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in restaurant operations
- ability to oversee food preparation safely
- excellent interpersonal skills
- ability to work flexible hours
- proficiency in the primary language of the work location
- commitment to company values and culture
Job Qualifications
- previous restaurant experience
- business knowledge including profit and loss management
- ability to lead and develop teams
- strong communication skills
- passion for customer service
- knowledge of food safety practices
- ability to work in fast-paced environments
Job Duties
- assist in day-to-day restaurant operations
- help hire and train staff
- manage profit and loss and sales forecasting
- ensure food safety and cleanliness
- deliver excellent guest experiences
- support team development and leadership
- maintain restaurant organization and standards
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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