
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.50 - $17.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Career development opportunities
Supportive team environment
flexible scheduling
Job Description
Our establishment is a well-regarded bakery known for crafting delightful pastries and cakes that not only taste incredible but also serve as beautiful centerpieces for celebrations. We take pride in our dedication to quality, creativity, and exceptional guest service, making us a sought-after destination for customers who appreciate fine baked goods. As a bakery committed to excellence, we foster a collaborative and supportive environment where team members can grow their skills and careers. We value innovation, passion for culinary arts, and a strong sense of teamwork, ensuring that every product we deliver meets the highest standards.
We are current... Show More
We are current... Show More
Job Requirements
- At least 18 years of age
- Ability to lift up to 50 pounds
- Availability to work flexible hours including weekends and holidays
- Ability to stand for extended periods
- Good manual dexterity
- Willingness to follow safety and sanitation protocols
Job Qualifications
- No high school diploma required
- 0 to 6 months of experience
- Ability to work as part of a team
- Strong communication and customer service skills
- Creativity and passion for baking and cake decorating
- Willingness to learn and grow within the bakery department
- Basic knowledge of food safety standards
Job Duties
- Learn product knowledge and procedures such as product information by category special orders cake program portion control seasonal items and mixing colors
- Follow proper procedures to ensure store meets out-of-stock percentage goals
- Apply merchandising principles that will help to generate sales as well as WOW the guest
- Maintain safety as the top priority in all aspects of our work for our team members guests and products
- Provide exemplary customer service by greeting customers in the department and ensuring they are able to locate the products they are looking for
- Become familiar with products in the store to answer questions and make suggestions to customers
- Properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
- Actively demonstrate appropriate suggestive selling techniques
- Prepare and decorate product for the bakery cases and displays rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- Provide active sampling opportunities when appropriate
- Accurately record special orders on bakery products to ensure the customer is delighted with the finished product
- Maintain cleanliness of equipment tables utensils floor etc to ensure that safety and sanitation regulations are met
- Maintain cleanliness of department and work area including the back room coolers and freezers
- Maintain proper safety and sanitation methods emergency procedures clean-ups steritech proper lifting and housekeeping to ensure department standards are met
- Assist in maintaining bakery backroom cooler and freezer efficiency by unloading deliveries
- Maintain department procedures daily setups order taking understanding copyright policies and proper product rotation
- Assist in other areas as required
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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