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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $16.05
Work Schedule
Weekend Shifts
Benefits
wellness incentive programs
company discounts on hotel, food and beverage, retail, and entertainment
Discounts with company partners on travel, electronics, online shopping and more
free meals in employee dining room
Free parking on and off shift
health benefits
Income protection benefits
professional and personal development programs
volunteer opportunities
Job Description
MGM Resorts International is a global leader in the hospitality and entertainment industry, renowned for its iconic properties and exceptional guest experiences. Headquartered in Las Vegas, Nevada, MGM Resorts operates a variety of resort destinations, including luxury hotels, casinos, entertainment venues, and restaurants. The company is dedicated to delivering world-class service and innovative entertainment to millions of guests annually, making it one of the most exciting and dynamic employers in the region. MGM Resorts prides itself on its commitment to diversity, inclusion, and employee development, creating a vibrant work environment where team members can thrive and grow their careers.
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Job Requirements
- High school diploma or equivalent
- Ability to work varied shifts including weekends and holidays
- Willingness to learn and follow instructions
- Strong interpersonal and communication skills
- Ability to stand for extended periods
- Must be at least 21 years of age
Job Qualifications
- Experience as an apprentice bartender working in a similar resort setting preferred
- Strong customer service and communication skills
- Ability to work varied shifts including weekends and holidays
- Basic knowledge of beverage preparation and bar operations
- Ability to maintain cleanliness and organization
- Team-oriented mindset
- Positive attitude under pressure
Job Duties
- Assist the bartender with preparation of drinks, mixes and garnishes
- Maintain the cleanliness, sanitation, and appearance of the bar area
- Maintain sufficient stock of all items and products in designated work areas
- Ensure proper set up, labeling, stocking and delivery of alcohol, non-alcoholic beverages, supplies, glasses, paper products, garnishes, and ice
- Clean equipment, tools, supplies, polish glassware and ensure equipment is in working order
- Perform opening and closing duties based upon shift assignment
- Promote and maintain the highest level of service to all guests while staying alert to their needs, and respond effectively to guest inquiries
- Resolve guest complaints within scope of authority
- otherwise, refer the matter to management, notify supervisor and/or Security of all unusual events, circumstances, missing items, or alleged theft
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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