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Apprentice Baker - BID

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Career development opportunities

Job Description

Giant Eagle Inc. is a prominent supermarket chain known for its commitment to quality, community, and customer satisfaction. Operating extensively in the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas, Giant Eagle takes pride in being more than just a grocery store. It is a supportive family of diverse and talented team members working together to provide exceptional service and products to their customers. The company emphasizes creating a nurturing work environment that fosters career growth and nurtures deep caring and family values. Their workforce includes employees from warehouses, grocery stores, and corporate offices, all dedicated to putting food on shoppers'... Show More

Job Requirements

  • 0 to 6 months experience
  • at least 18 years of age
  • ability to lift up to 50 pounds
  • willingness to learn
  • availability to work flexible hours

Job Qualifications

  • prior experience working in bakery or related industry desired
  • no high school diploma required
  • customer service skills
  • ability to work as part of a team
  • creativity with cuisine
  • passion for food trends
  • ability to inspire and support team members

Job Duties

  • perform bench work according to established scratch procedures when necessary
  • prepare product and form product to specifications as required according to scratch recipes
  • bake prepared product using appropriate time and temperature as specified by recipe
  • properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
  • prepare and fry donuts according to established procedures
  • insert products into and retrieve products from the freezer to preserve freshness
  • actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
  • maintain safety as the top priority in all aspects of work for team members, guests, and products
  • provide exemplary customer service by greeting customers and ensuring they locate products they need
  • properly handle products and equipment in accordance with food safety and safety guidelines
  • maintain cleanliness of equipment, tables, utensils, floors, department work area including back room, coolers and freezers to meet safety and sanitation regulations
  • bake prepared and scratch product for bakery cases and displays, rotating product and following code dating procedures to ensure freshness
  • maintain proper safety and sanitation methods including emergency procedures, cleanups, steritech, lifting and housekeeping
  • accurately record special orders on bakery products to delight customers
  • understand ingredients and purposes used in manufacturing scratch baked goods
  • assemble necessary baking ingredients for baking operations including all scratch recipes
  • assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
  • assist in other areas as required

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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