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Apprentice Baker - BID

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Career development opportunities
training programs
retirement savings plan

Job Description

Giant Eagle Inc. is a leading supermarket chain known for its commitment to quality, customer service, and community involvement. With operations spanning the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas, Giant Eagle offers a diverse range of opportunities within its grocery stores, warehouses, and corporate offices. This company prioritizes creating a nurturing and inclusive environment where team members can grow professionally and personally, emphasizing strong family values and deep care for its employees and customers alike. Giant Eagle is dedicated to providing not just food but a sense of community, making it one of the preferred workplaces in the regions... Show More

Job Requirements

  • At least 18 years of age
  • Ability to lift up to 50 pounds
  • No high school diploma required
  • 0 to 6 months of experience
  • Ability to stand for long periods
  • Flexibility to work various shifts including weekends and holidays

Job Qualifications

  • Prior experience working in bakery or related industry desired
  • Knowledge of baking principles and food safety
  • Ability to follow detailed recipes and procedures
  • Good communication and customer service skills
  • Ability to work well in a team
  • Willingness to learn and take on new tasks
  • Basic math skills for measuring ingredients

Job Duties

  • Perform bench work according to established scratch procedures when necessary
  • Prepare product and form product to specifications as required according to scratch recipes
  • Bake prepared product using appropriate time and temperature as specified by recipe
  • Properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
  • Prepare and fry donuts according to established procedures
  • Insert products into and retrieve products from the freezer to preserve freshness
  • Actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
  • Maintain safety as the top priority in all aspects of work for Team Members, guests, and products
  • Provide exemplary customer service by greeting customers and ensuring they locate desired products
  • Properly handle products and equipment according to food safety and safety guidelines
  • Maintain cleanliness of equipment, tables, utensils, floors, department work area, back room, coolers, and freezers
  • Bake prepared and scratch product for Bakery cases and displays, rotating product and following code dating procedures
  • Maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, lifting and housekeeping to meet department standards
  • Accurately record special orders on Bakery products
  • Understand all ingredients and their purposes in scratch baked goods
  • Assemble necessary baking ingredients for baking operation
  • Assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
  • Assist in other areas as required

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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