Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Career development opportunities
Retirement Plan
flexible scheduling
Job Description
Giant Eagle Inc. is a well-established and respected grocery retail company known for its commitment to quality, customer service, and community values. Operating predominantly in the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas, Giant Eagle has earned a reputation as one of the top workplaces in these regions by fostering a nurturing environment for its diverse and talented team members. The company prides itself on its deep-rooted family values and a strong sense of caring, which are integral to its corporate culture. At Giant Eagle, team members are viewed as the heart and soul of the business, and the company... Show More
Job Requirements
- At least 18 years of age
- able to lift up to 50 pounds
- availability to work flexible hours including weekends
- basic understanding of food safety practices
- strong communication skills
- ability to stand for extended periods
- willingness to comply with company policies and procedures
Job Qualifications
- No high school diploma required
- prior experience working in bakery or related industry desired
- ability to follow detailed instructions
- strong customer service skills
- enthusiasm for baking and creativity
- ability to work in a team environment
- willingness to learn and grow within the bakery department
Job Duties
- Perform bench work according to established scratch procedures when necessary
- prepare product and form product to specifications as required according to scratch recipes
- bake prepared product using appropriate time and temperature as specified by recipe
- properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
- prepare and fry donuts according to established procedures
- insert products into and retrieve products from the freezer to preserve freshness
- actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
- maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products
- provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
- maintain cleanliness of equipment, tables, utensils, floor, department work area, including the back room, coolers and freezers, to ensure that safety and sanitation regulations are met
- bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met
- accurately record special orders on Bakery products to ensure the customer is delighted with the finished product
- understand all the ingredients and purpose of each used in manufacturing scratch baked goods
- assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
- assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
- assist in other areas as required
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: