Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible schedules
Job Description
Giant Eagle Inc. is a leading grocery retailer known for its commitment to quality, community, and career growth. Operating in key areas such as Greater Pittsburgh, Cleveland, Columbus, and Indianapolis, Giant Eagle has built a reputation for providing a wide range of fresh food products and exceptional customer service. The company prides itself on fostering a welcoming and supportive environment for all its Team Members, creating a nurturing workplace culture that values diversity, family-oriented values, and ongoing professional development. With a focus on collaboration across its many stores, warehouses, and corporate offices, Giant Eagle is dedicated to putting food on... Show More
Job Requirements
- At least 18 years of age
- Ability to lift up to 50 pounds
- Willingness to work flexible hours including weekends
- Basic math skills
- Good communication skills
- Ability to stand for extended periods
- Commitment to food safety and sanitation guidelines
Job Qualifications
- Prior experience working in bakery or related industry desired
- No high school diploma required
- Ability to learn and follow baking procedures
- Strong teamwork and communication skills
- Customer service orientation
- Basic knowledge of food safety practices
- Physical ability to lift up to 50 pounds
- Willingness to work in a fast-paced environment
- Passion for baking and creativity
Job Duties
- Perform bench work according to established scratch procedures when necessary
- Prepare product and form product to specifications as required according to scratch recipes
- Bake prepared product using appropriate time and temperature as specified by recipe
- Properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
- Prepare and fry donuts according to established procedures
- Insert products into and retrieve products from the freezer to preserve freshness
- Actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
- Maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products
- Provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- Properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
- Maintain cleanliness of equipment, tables, utensils, floor, department work area, including the back room, coolers and freezers, to ensure that safety and sanitation regulations are met
- Bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- Maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met
- Accurately record special orders on Bakery products to ensure the customer is delighted with the finished product
- Understand all the ingredients and purpose of each used in manufacturing scratch baked goods
- Assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
- Assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
- Assist in other areas as required
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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