Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
team environment
Job Description
Giant Eagle Inc. is a prominent grocery retailer and one of the largest supermarket chains in the United States, well recognized for its commitment to quality, customer service, and community engagement. With stores primarily located in the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas, Giant Eagle prides itself on nurturing a diverse and talented team of associates who are passionate about delivering outstanding service to customers. The company’s core values emphasize family, teamwork, and growth, which create an inclusive and supportive work environment where employees can develop meaningful careers. Beyond delivering groceries and household essentials, Giant Eagle is dedicated to... Show More
Job Requirements
- at least 18 years of age
- able to lift up to 50 pounds
- zero to six months of experience
- willing to work in a fast-paced environment
- ability to stand for extended periods
- availability to work various shifts
- basic food handling knowledge
Job Qualifications
- prior experience working in bakery or related industry desired
- knowledge of bakery baking techniques and safety procedures preferred
- ability to work effectively as part of a team
- basic understanding of food safety standards
- good communication skills for customer interaction
- eagerness to learn and develop baking skills
- no high school diploma required
Job Duties
- perform bench work according to established scratch procedures when necessary
- prepare product and form product to specifications as required according to scratch recipes
- bake prepared product using appropriate time and temperature as specified by recipe
- properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
- prepare and fry donuts according to established procedures
- insert products into and retrieve products from the freezer to preserve freshness
- actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
- maintain safety as the top priority in all aspects of our work, for our team members, guests, and products
- provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
- maintain cleanliness of equipment, tables, utensils, floor, department work area, including the back room, coolers and freezers, to ensure that safety and sanitation regulations are met
- bake prepared and scratch product for the bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met
- accurately record special orders on bakery products to ensure the customer is delighted with the finished product
- understand all the ingredients and purpose of each used in manufacturing scratch baked goods
- assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
- assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
- assist in other areas as required
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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