Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
401(k) Plan
flexible scheduling
Job Description
Giant Eagle Inc. is a prominent food retailer that has grown to become a cherished part of the communities it serves. With locations across the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas, Giant Eagle is not just a supermarket chain; it is a family-oriented company that values diversity, talent, and the growth of its team members. Known for its commitment to quality and customer satisfaction, the company upholds solid family values and fosters a nurturing workplace culture. Employees at Giant Eagle enjoy numerous opportunities for career advancement, ongoing training, and the chance to contribute meaningfully to the company's mission of... Show More
Job Requirements
- At least 18 years of age
- able to lift up to 50 pounds
- availability to work flexible hours
- minimal to no prior retail decorating experience acceptable
- strong communication skills
- ability to stand for extended periods
- commitment to maintaining safety and sanitation standards
Job Qualifications
- No high school diploma required
- prior experience working in Bakery or related industry preferred
- ability to learn and perform baking tasks
- strong customer service skills
- willingness to work in a team-oriented environment
- interest in culinary arts and food trends
- passion for baking and creativity
- basic knowledge of food safety practices
Job Duties
- Perform bench work according to established scratch procedures when necessary
- prepare product and form product to specifications as required according to scratch recipes
- bake prepared product using appropriate time and temperature as specified by recipe
- properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
- prepare and fry donuts according to established procedures
- insert products into and retrieve products from the freezer to preserve freshness
- actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
- maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products
- provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
- maintain cleanliness of equipment, tables, utensils, floor, department work area, including the back room, coolers and freezers, to ensure that safety and sanitation regulations are met
- bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met
- accurately record special orders on Bakery products to ensure the customer is delighted with the finished product
- understand all the ingredients and purpose of each used in manufacturing scratch baked goods
- assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
- assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
- assist in other areas as required
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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