
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
supportive work environment
Job Description
Giant Eagle Inc. stands as a leading grocery retailer with a commitment that extends beyond just providing food. Established in the heart of the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas, Giant Eagle has built its reputation not only through high-quality products but also by fostering a nurturing and inclusive work environment. As one of the top workplaces in these regions, the company prides itself on its strong family values and a deep commitment to its employees, recognizing them as the core of the business's success. With a diverse and talented team working across various sectors—from grocery stores and warehouses... Show More
Job Requirements
- No high school diploma required
- 0 to 6 months of experience
- at least 18 years of age
- ability to lift up to 50 pounds
- availability to work flexible hours
- commitment to safety and sanitation guidelines
- good communication skills
- ability to work in a fast-paced environment
Job Qualifications
- Prior experience working in bakery or related industry
- knowledge of food safety and sanitation standards
- ability to work as part of a team
- excellent customer service skills
- creativity with cuisine
- passion for food and bakery trends
- willingness to learn and grow in leadership
- ability to lift up to 50 pounds
- at least 18 years of age
Job Duties
- Perform bench work according to established scratch procedures
- prepare product and form product to specifications as required according to scratch recipes
- bake prepared product using appropriate time and temperature as specified by recipe
- properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
- prepare and fry donuts according to established procedures
- insert products into and retrieve products from the freezer to preserve freshness
- actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
- maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products
- provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
- maintain cleanliness of equipment, tables, utensils, floor, department work area, including the back room, coolers and freezers, to ensure that safety and sanitation regulations are met
- bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met
- accurately record special orders on Bakery products to ensure the customer is delighted with the finished product
- understand all the ingredients and purpose of each used in manufacturing scratch baked goods
- assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
- assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
- assist in other areas as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: