Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
supportive work environment
Retirement Plan
Job Description
Giant Eagle Inc. is a prominent retail grocery company renowned for its commitment to quality, diversity, and creating excellent career opportunities across the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis Areas. As an organization that values its employees as the heart and soul of the company, Giant Eagle fosters a nurturing and inclusive environment where team members can thrive and build meaningful careers. With operations spanning warehouses, grocery stores, and corporate offices, the company is dedicated to delivering outstanding products and service that put smiles on customers' faces by ensuring they have fresh food on their tables. The company is celebrated... Show More
Job Requirements
- at least 18 years of age
- able to lift up to 50 pounds
- ability to follow detailed recipes and procedures
- good communication skills
- ability to stand for extended periods
- willingness to work flexible shifts
- basic math skills
- ability to handle equipment safely and responsibly
Job Qualifications
- 0 to 6 months experience
- prior experience working in bakery or related industry desired
- no high school diploma required
- knowledge of basic baking principles
- ability to work effectively as part of a team
- strong customer service skills
- willingness to learn and adapt to new baking techniques
- reliable and punctual
- basic understanding of food safety and sanitation practices
Job Duties
- perform bench work according to established scratch procedures when necessary
- prepare product and form product to specifications as required according to scratch recipes
- bake prepared product using appropriate time and temperature as specified by recipe
- properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
- prepare and fry donuts according to established procedures
- insert products into and retrieve products from the freezer to preserve freshness
- actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
- maintain safety as the top priority in all aspects of our work, for our team members, guests, and products
- provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
- maintain cleanliness of equipment, tables, utensils, floor, department work area, including the back room, coolers and freezers, to ensure that safety and sanitation regulations are met
- bake prepared and scratch product for the bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
- maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met
- accurately record special orders on bakery products to ensure the customer is delighted with the finished product
- understand all the ingredients and purpose of each used in manufacturing scratch baked goods
- assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
- assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
- assist in other areas as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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