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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.75 - $18.25
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
401(k)
401(k) matching
Dental Insurance
Employee assistance program
employee discount
flexible schedule
Health Insurance
Paid Time Off
Vision Insurance
Job Description
This opportunity is with a reputable hospitality establishment specializing in providing quality bar services to its patrons. The company operates in a fast-paced, demanding environment where customer satisfaction and safety are paramount. They take pride in offering a range of alcoholic and non-alcoholic beverages, served responsibly by skilled staff dedicated to guest experience and safety. This establishment values professionalism, attention to detail, and continuous learning to stay updated with the latest trends and best practices in the beverage and hospitality industry.
The role of the Bartender is essential in shaping the guest experience by expertly mixing and serving drinks, m... Show More
The role of the Bartender is essential in shaping the guest experience by expertly mixing and serving drinks, m... Show More
Job Requirements
- Minimum high school diploma or GED equivalent
- Prefer TIPS training certification as well as Serve Safe or equivalent
- Ability to deal with change, delays or unexpected events
- Ability to work in a team and perform well independently, meeting position requirements without constant supervision
- Must display a high level of professionalism and customer service
- Strong interpersonal skills
- Ability to handle a fast-pace, high-demand atmosphere in a responsible manner
- Demonstrate accuracy, thoroughness, and strong attention to detail
- Ability to understand, speak and follow English language instructions
- Ability to effectively communicate orally and in writing
Job Qualifications
- Ability to deal with change, delays or unexpected events
- Ability to work in a team and perform well independently, meeting position requirements without constant supervision
- Must display a high level of professionalism and customer service
- Strong interpersonal skills
- Ability to handle a fast-pace, high-demand atmosphere in a responsible manner
- Demonstrate accuracy, thoroughness, and strong attention to detail
- Ability to understand, speak and follow English language instructions
- Ability to effectively communicate orally and in writing
- Minimum high school diploma or GED equivalent
- Prefer TIPS training certification as well as Serve Safe or equivalent
Job Duties
- Prepare mixed drinks by selecting and mixing ingredients according to recipes
- Garnish drinks by slicing and pitting fruits, preparing olives and other garnishes
- Prepare and serve beer for patrons in a fast and courteous manner
- Be knowledgeable with the wines offered and serve patrons effectively
- Maintain attractive bar by arranging bottles and glasses for display, removing soiled glassware and empty bottles and cans, ensuring cleanliness
- Maintain supplies by requisitioning or restocking liquors, wine, beer, and non-alcoholic ingredients, replacing beer kegs
- Update job knowledge by participating in educational opportunities including Serve Safe alcohol awareness, keeping abreast of drink trends, exploring new recipes
- Enhance bar reputation by properly carding patrons and following safe alcohol serving procedures, safeguarding guests
- Maintain a high level of customer service
- Manage administrative office work including contracts, receipt of payment, filing, and reporting
- Collect money for drinks served
- Check identification of customers to verify age requirements for purchase of alcohol
- Balance cash receipts
- Attempt to limit problems and liability related to customers’ excessive drinking by persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patrons
- Clean glasses, utensils, and bar equipment
- Take beverage orders from serving staff or directly from patrons
- Serve wine, and bottled or draft beer
- Clean bars, work areas, and tables
- Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks
- Serve snacks or food items to customers seated at the bar
- Perform all other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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