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Applebee's Restaurant Manager Woodbridge NJ

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $58,498.00 - $80,000.00
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Work Schedule

Flexible
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Benefits

competitive pay
Quarterly bonus
Health care benefits
flexible scheduling
Paid Time Off
401(k) with Company Match
Paid leadership training
Dining Perks
Partner discounts
Career growth opportunities
Employee assistance program

Job Description

Applebee's is a widely recognized and beloved casual dining restaurant chain that has been serving up delicious meals and memorable experiences since its founding. Known for its welcoming atmosphere, approachable menu, and commitment to community, Applebee's operates hundreds of locations across the United States, providing guests with a neighborhood place to gather, enjoy great food, and feel at home. The company’s strong focus on teamwork, community involvement, and career advancement has made it a preferred employer for individuals passionate about the food service industry. As a leading casual dining restaurant, Applebee's continually invests in its people and culture, fostering an... Show More

Job Requirements

  • 1–3+ years of restaurant management experience
  • Strong leadership, coaching, and communication skills
  • Passion for the food service industry with a people-first mindset
  • Ability to lead in a fast-paced, high-volume environment
  • ServSafe Food and Alcohol certifications a plus (training provided)

Job Qualifications

  • 1–3+ years of restaurant management experience
  • Strong leadership, coaching, and communication skills
  • Passion for the food service industry with a people-first mindset
  • Ability to lead in a fast-paced, high-volume environment
  • ServSafe Food and Alcohol certifications a plus (training provided)

Job Duties

  • Lead day-to-day restaurant operations with a focus on guest satisfaction, food quality, and service excellence
  • Drive sales, profitability, and operational efficiency in a high-volume environment
  • Ensure adherence to Applebee’s systems, standards, and company policies
  • Maintain compliance with all health, safety, and alcohol service regulations
  • Hire, train, coach, and develop high-performing teams
  • Lead with a people-first mindset, creating a positive, inclusive, and motivating work environment
  • Manage labor, food costs, and controllable expenses

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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