Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive wage
Positive work culture
Opportunity for growth
Employee Discounts
flexible scheduling
inclusive environment
team-oriented atmosphere
Job Description
McMenamins is a multifaceted hospitality company known for its unique blend of restaurants, pubs, breweries, and hotels that offer guests a distinct experience rooted in Northwest culture and history. Operating in a high volume environment, McMenamins emphasizes community, creativity, and exceptional customer service, creating comfortable and inviting spaces where patrons can enjoy food, drinks, and entertainment. The company prides itself on an inclusive workplace culture and values diversity, teamwork, and a positive attitude among its staff.
The role of Host/Busser/Food Runner at McMenamins is a dynamic position integral to the daily operation of the restaurant. This multi-faceted role requires ... Show More
The role of Host/Busser/Food Runner at McMenamins is a dynamic position integral to the daily operation of the restaurant. This multi-faceted role requires ... Show More
Job Requirements
- Obtain and maintain current food handlers card
- flexible schedule including days, evenings, weekends and holidays
- previous customer service experience preferred
- excellent customer service and organizational skills
Job Qualifications
- Previous customer service experience preferred
- excellent customer service and organizational skills
- ability to communicate clearly and be positive, polite, and cooperative with co-workers, managers, vendors and customers
- ability to remain calm and focused in a high volume, deadline oriented work environment
- must have a value for diversity and the ability to work with individuals from different backgrounds
Job Duties
- Greet and seat customers in a high volume environment
- answer phones and direct customers to assigned or preferred seating
- expedite and deliver food from the kitchen to patrons in a timely and accurate manner
- help clear, clean, and set tables
- restock supplies as needed
- perform general cleaning duties
- work outside on a seasonal basis
- maintain excellent customer relations with all patrons
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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