Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $1.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Generous Overtime Pay
Raises twice a year
Free Meals
401k with full 6% match
Recognition awards
Paid training
Medical insurance
Vision Insurance
Dental Insurance
Telehealth coverage
Life insurance
Job Description
McDonald's Alaska is a well-established fast-food restaurant chain known for its commitment to quality food and exceptional customer service. As part of the global McDonald's franchise, McDonald's Alaska upholds the brand's values by providing a dynamic and supportive work environment for its employees. The company offers various positions including crew members, shift leaders, assistants, and maintenance personnel, all aimed at delivering a seamless dining experience to their customers. Recognized for fostering employee growth and a positive workplace culture, McDonald's Alaska emphasizes opportunities for career advancement and comprehensive benefits to support their team members.
The role available at McDonald's Alaska offer... Show More
The role available at McDonald's Alaska offer... Show More
Job Requirements
- Must be at least 16 years old
- Open availability for various shifts including morning, day, dinner, late night, and weekends
- Willingness to work overtime when needed
- Ability to stand for extended periods
- Reliable and punctual
- Must be able to follow company policies and procedures
- Capable of handling fast-paced work environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-food or customer service role beneficial
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Availability to work flexible shifts including mornings, evenings, nights, and weekends
- Basic math skills
- Positive attitude and teamwork approach
Job Duties
- Prepare and serve food and beverages according to company standards
- Maintain cleanliness and sanitation of the restaurant
- Provide excellent customer service with a friendly and positive attitude
- Operate kitchen and front-of-house equipment safely and efficiently
- Handle cash and process transactions accurately
- Collaborate with team members to ensure smooth shift operations
- Follow all health and safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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