Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $11.00 - $18.25
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
Life insurance
Disability insurance
401(k) with employer match
Pet insurance
Employee assistance program
Paid Time Off
Complimentary employee meals
Access to PGA Tour golf tournaments
Tuition Assistance
Playing privileges
Employee Discounts
Job Description
TPC River Highlands is a prestigious private golf club situated in Cromwell, Connecticut, just outside Hartford. As the proud host of the PGA TOUR's Travelers Championship, Connecticut’s largest professional sporting event, TPC River Highlands is recognized as one of the top destinations within the TPC Network. The club boasts a championship golf course along with a beautiful clubhouse that provides an exceptional setting for a wide variety of events. With scenic views, multiple versatile event spaces, and two full-service kitchens, the club seamlessly blends premier golf experiences with upscale dining and event hosting capabilities. Renowned for its welcoming and team-oriented... Show More
Job Requirements
- High school diploma or equivalent
- 1-2 years of food and beverage service experience preferred
- ability to stand, walk, sit, kneel, and use hands regularly
- ability to lift and move up to 25 pounds
- strong communication skills
- follow all applicable federal, state, and local safety and health regulations
- availability to work early morning, late night, weekend, and holiday shifts
- no travel required
- no direct supervisory responsibilities
Job Qualifications
- High school diploma or equivalent
- working knowledge of professional dining service standards and procedures
- 1-2 years of food and beverage service experience preferred
Job Duties
- Deliver warm, professional service that reflects TPC values and enhances the guest experience
- greet guests promptly, present menus, communicate specials, and take accurate food and beverage orders
- serve food and beverages including non-alcoholic and alcoholic offerings in accordance with menu specifications, presentation standards, and TPC brand standards
- maintain clean, organized, and fully stocked service stations before, during, and after each shift
- perform assigned side work duties, including polishing, rolling silverware, restocking, and organization
- open and maintain dining areas including dining room, grill, and pub, ensuring a clean, polished, and guest-ready atmosphere
- accurately handle cash, credit card, and member charges
- verify charges, authorizations, and account details per company policy
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
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