1 Hotel South Beach, L.L.C. logo

AM Server, AVIV

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
workplace wellness programs

Job Description

Starwood Hotels is a renowned luxury hotel brand management company established in 2006 by Barry Sternlicht and affiliated with the global private investment firm Starwood Capital Group. Dedicated to delivering exceptional guest experiences, Starwood Hotels operates with a mission-driven philosophy that values people, collaboration, and a deep respect for nature. The company's commitment to sustainability and community-building fosters an inclusive and diverse workforce that is empowered to create memorable moments for guests worldwide. Starwood Hotels takes pride in its employee-centered culture, promoting a workplace where team members can grow professionally while contributing to the preservation of the environment and supporting... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous work experience in a similar food and beverage role
  • Basic understanding of banquet service operations
  • Ability to work flexible shifts
  • Strong interpersonal and communication skills
  • Capacity to handle a fast-paced environment
  • Commitment to upholding company standards and policies

Job Qualifications

  • Previous experience in hospitality or food and beverage service
  • Basic knowledge of banquet operations
  • Strong teamwork and communication skills
  • Ability to work flexible hours including nights and weekends
  • Detail-oriented with a strong work ethic
  • Passionate about delivering excellent guest service

Job Duties

  • Provide attentive and courteous service to guests during dining experiences
  • Assist the Food & Beverage team in banquet operations
  • Maintain detailed knowledge of menu items and service procedures
  • Collaborate effectively with team members to ensure seamless guest experiences
  • Adapt to the demands of a 24-hour operational environment
  • Attend to guest requests promptly and professionally
  • Ensure compliance with health and safety standards in food service

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

OysterLink supports hiring across hospitality industries.

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