Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.50
Work Schedule
Standard Hours
Benefits
complimentary room nights
Unlimited discounted and Friends & Family Room rates
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
401K with company match
Paid Time Off
Paid sick time
Paid Family Bonding Time
Adoption assistance
Tuition Reimbursement
Wellbeing reimbursement
free colleague meals
Employee stock purchase plan
Access to resort facilities including spa services, programs, hiking trails and gym
Job Description
Miraval Arizona is a premier luxury wellness resort dedicated to creating a life in balance by healing the whole self and engaging guests fully in the present moment. Rooted deeply in the principles of mindfulness, wellness, and exceptional hospitality, Miraval has crafted a unique experience that promotes personal growth, authentic connections, and meaningful living. The resort blends nature, art, and science to inspire guests on their journey to well-being, offering a variety of transformative programs, spa services, and culinary experiences that embody this holistic philosophy. Miraval is renowned for its commitment to not just meet but exceed guest expectations through... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of two years' experience in restaurant serving or hospitality
- Ability to work flexible hours, including evenings, weekends, and holidays
- Strong interpersonal and communication skills
- Compliance with health, safety, and sanitation regulations
- Capability to remain attentive and proactive in a fast-paced environment
- Physical ability to stand and carry moderate weight for extended periods
Job Qualifications
- A sincere desire to anticipate and fulfill the needs of others in a fast-paced, high-touch setting
- Refined verbal communication skills that foster clarity, warmth, and connection
- Minimum of two years' experience in a full-service restaurant
- Fine dining or luxury resort experience strongly preferred
- Proficiency with Point-of-Sale (POS) systems and related technology
- Strong working knowledge of coffee, beer, wine, and premium liquor service, with the ability to make thoughtful recommendations
- Physical stamina to lift and carry moderate weight as needed throughout service
- Ability to remain on feet for extended periods while maintaining a poised and professional demeanor
Job Duties
- Ensure full compliance with all health, safety, and sanitation standards, upholding Miraval's commitment to well-being and care
- Communicate with clarity, warmth, and professionalism when engaging with guests and colleagues
- Foster a collaborative and uplifting team environment through a positive, enthusiastic attitude
- Demonstrate mutual respect and mindfulness in all interactions with fellow colleagues
- Maintain a thorough understanding of service standards and operational procedures as outlined in the Miraval Training Manual
- Execute opening, closing, and side duties with precision and consistency
- Deliver service within designated time frames while preserving a calm and attentive presence
- Remain aware of guest presence and proactively anticipate their needs with grace and discretion
- Possess in-depth knowledge of menu offerings, pricing, and the ability to provide vivid, engaging descriptions that reflect the culinary artistry of Miraval
- Assist guests with genuine care and professionalism, ensuring they feel valued, heard, and nurtured
- Maintain cleanliness and presentation of tables within assigned section, reflecting Miraval's standards of excellence
- Attend and actively participate in daily pre-shift meetings to align with team goals and service expectations
- Share guest feedback-both positive and constructive-with leadership to support continuous improvement
- Demonstrate adaptability and a collaborative spirit by supporting various Food and Beverage operations as needed, including restaurant service and banquet functions
- Accept and fulfill additional responsibilities as assigned by leadership, acknowledging that duties may evolve and are not limited to those listed.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink connects hospitality businesses with candidates.
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