Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
retirement plans
Paid Time Off
Tuition Reimbursement
Employee Discounts
Job Description
Pyramid Global Hospitality is a renowned hospitality company dedicated to creating exceptional guest experiences through its People First culture. With a global presence across over 230 properties worldwide, Pyramid Global Hospitality prides itself on its commitment to employee development, diversity, inclusion, and wellbeing. The company fosters a supportive and inclusive work environment where growth and career advancement are prioritized. Employees benefit from a robust suite of benefits including comprehensive health insurance, retirement plans, paid time off, wellness programs, and unique perks such as on-site wellness initiatives, local discounts, and employee rates on hotel stays. Pyramid Global Hospitality emphasizes continuous training... Show More
Job Requirements
- High school diploma or equivalent
- previous experience as a server preferred
- must obtain Texas food handling certification
- must obtain TABC certification
- must be at least 18 years old
- ability to stand and walk for prolonged periods
- ability to lift, balance, and carry trays of food weighing up to 25 pounds
Job Qualifications
- High school diploma or equivalent
- excellent interpersonal and customer service skills
- well-organized with the ability to take and place food and beverage orders accurately
- ability to operate point-of-sale systems
- must be at least 18 years old
- previous experience as a server preferred
- must obtain the Texas food handling certification and TABC certification
- able to stand and walk for prolonged periods
- able to lift, balance, and carry trays of food weighing up to 25 pounds
Job Duties
- Greet guests as they are seated at the table
- ensure the table is clean and that utensils, napkins, and other needs have been provided
- distribute menus and present the daily specials
- answer questions regarding the menu
- take food and beverage orders and deliver them to the kitchen
- deliver food, beverages, condiments, and other requested items to guests
- ensure that food is prepared correctly and to guests' satisfaction
- return incorrect or improperly cooked orders to kitchen
- collect plates and clear the table as guests finish their meals
- prepare guests' checks and collect payments
- assist with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments
- perform other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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