Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $10.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) matching
Wellness Support
Life insurance
Disability insurance
Savings accounts
tuition aid
Travel perks
Lodging perks
Job Description
Stonebridge is a well-established hospitality company known for its commitment to delivering exceptional guest experiences across various food and beverage venues. Based in New Orleans, Louisiana, Stonebridge operates dining establishments, lounges, and banquet functions that cater to a diverse clientele. The company prides itself on maintaining high standards of quality, service, and professionalism in all its operations. Its work environment fosters inclusivity and equal opportunity, ensuring that all employees are respected and valued regardless of their background. The team members at Stonebridge are supported with comprehensive benefits including medical, dental, vision coverage, paid time off, 401(k) matching, wellness programs, life... Show More
Job Requirements
- Prior experience as a server preferred
- ability to use arithmetic for totaling costs and making change
- strong communication skills to provide information and deliver service to guests
- ability to stand and walk for extended periods
- ability to lift and carry heavy objects such as trays
Job Qualifications
- Prior experience as a server preferred
- ability to use arithmetic for totaling costs and making change
- strong communication skills to provide information and deliver service to guests
- ability to stand and walk for extended periods
- ability to lift and carry heavy objects such as trays
Job Duties
- Maintains high standards of food and beverage quality and guest service
- greets guests promptly and professionally upon arrival
- takes drink orders and presents the menu to guests, answering questions and providing suggestions
- recommends wine selections when appropriate
- relays orders to the kitchen and beverage services accurately
- observes guests to anticipate additional needs and provides timely service
- clears and resets tables after guest departure
- completes assigned side work and ensures all work and storage areas are clean
- understands and follows Material Safety Data Sheets (MSDS) for safety compliance
- assists with the setup, cleaning, and refreshing of function rooms when needed
- attends department meetings to stay informed of service standards and expectations
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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