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AM In Room Dining Server/Flagstaff

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Meal Allowances
uniform provided
Training and Development

Job Description

Little America Hotel is a distinguished hospitality establishment renowned for its exceptional service and comfortable accommodations. Situated in a prime location, the hotel caters to a diverse clientele ranging from business travelers to vacationing families. With a commitment to excellence and guest satisfaction, Little America Hotel offers a comprehensive suite of amenities including dining, event spaces, and leisure facilities, making it a preferred choice for visitors seeking a premium stay experience. The hotel’s Food & Beverage Department plays a crucial role in delivering superior culinary services, creating memorable dining moments for guests through various outlets including the in-room dining service.Show More

Job Requirements

  • Ability to support oneself in an erect and or completely upright position for a prolonged period of time
  • Ability to substantially press against something with a steady force to push forward, downward or outward
  • Ability to raise substantial objects from a lower to a higher position or move objects horizontally from position to position
  • Ability to express or exchange ideas verbally
  • Willingness to work flexible hours including evenings, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food and beverage service preferred
  • Strong communication and interpersonal skills
  • Ability to handle multiple tasks efficiently
  • Basic knowledge of food safety and hygiene standards
  • Customer service oriented
  • Ability to work independently and as part of a team

Job Duties

  • Receive and note telephone orders for food and beverages from guest rooms
  • Assist in the preparation of the food and beverages as able and or as required
  • Deliver orders to guest rooms
  • Receive payment or signed room check for order
  • Process payment or signed check or deliver to room service or other cashier
  • Ensure that there are adequate supplies of room service equipment and materials such as plate covers, table linens, silverware, food service carts
  • Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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