Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $19.00
Work Schedule
Fixed Shifts
Benefits
competitive hourly wage
Employee stock ownership plan
Medical insurance
Dental Insurance
Vision Insurance
meal discounts
Paid Time Off
Job Description
4Top Hospitality is a prominent multi-concept independent restaurant group headquartered in Nashville, TN, boasting 16 unique dining locations across the southeastern United States. The establishment prides itself on a diverse portfolio of culinary experiences ranging from Amerigo Italian Restaurant and the southern steakhouse Char, to the seafood-centric Saltine oyster bar and the casual, lively Jasper's bar and restaurant. Among the jewel concepts led by acclaimed chefs is the intimate etc. restaurant, created by the award-winning Chef Deb Paquette, located in the cozy and welcoming neighborhood of Green Hills, Nashville. The etc. restaurant offers diners eclectic and carefully crafted dishes for... Show More
Job Requirements
- Ability to stand for long periods
- willingness to perform cleaning and janitorial duties
- strong attention to detail
- ability to prioritize and follow directions
- availability for five 10am-4pm shifts weekly
- availability for Monday evening shifts is a plus
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a kitchen or dishwashing role advantageous but not required
- ability to work standing for long periods
- strong attention to detail
- ability to prioritize tasks effectively
- ability to follow directions accurately
- positive attitude and reliable work ethic
Job Duties
- Perform dishwashing and ensure cleanliness of kitchenware
- assist with light food preparation tasks
- carry out cleaning and janitorial duties to maintain kitchen hygiene
- uphold food safety and sanitation standards
- maintain an organized and clean workspace
- follow kitchen operations procedures and prioritize tasks
- support the team with additional shifts as needed
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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