Job Overview
Employment Type
Part-time
Work Schedule
Day Shifts
Benefits
50% off Food
Closed on Sundays
Personal and hands-on training
Positive work culture
growth opportunities
modern work environment
Job Description
Cafe Zupas is a dynamic and rapidly expanding restaurant brand that has been delighting guests since its inception in 2004. Known for its commitment to fresh, house-made, and globally-inspired soups, salads, sandwiches, and desserts, Cafe Zupas prides itself on using real, whole foods prepared daily on-site in each kitchen. As a company, Cafe Zupas embraces a philosophy of slow food served fast, ensuring quality and freshness in every menu item while delivering exceptional hospitality that sets them apart in the competitive restaurant industry. Today, Cafe Zupas operates over 55 locations across eight states and continues to grow, bringing its unique... Show More
Job Requirements
- available to work at least three to five shifts a week
- kitchen experience preferred
- quick and detail-oriented when prepping and cooking
- able to maintain a clean and organized kitchen
- quick learner in a fast-paced environment
Job Qualifications
- high school diploma or equivalent preferred
- previous kitchen experience preferred
- ability to work in a fast-paced environment
- strong attention to detail
- ability to follow instructions and learn quickly
- good communication skills
- team player mindset
Job Duties
- prepare fresh produce for menu items
- cook house-made soups, spreads, and dressings daily
- organize and maintain a clean lobby
- manage advanced dishwasher
- maintain clean and organized kitchen
- work collaboratively with team members
- follow safety and sanitation guidelines
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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