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Sage Hospitality

AM Dining Room Attendant at Braddock's Rebellion / Renaissance Pittsburgh Hotel

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) with employer match
Paid vacation
Paid sick time
Complimentary employee meals
hotel discounts
Referral bonuses
Incentive programs
cell phone discounts

Job Description

The Renaissance Pittsburgh Hotel, managed by Sage Hospitality, is a distinguished establishment that offers a welcoming and inclusive work environment for hospitality professionals at all levels of experience. Nestled in a vibrant area, this hotel combines luxury and comfort with a commitment to local culture and cuisine, attracting both local patrons and travelers. The Renaissance Pittsburgh Hotel is part of the larger Sage Hospitality family, a company known for its dedication to creating a culture of belonging where team members serve with creativity and passion. Their emphasis on providing unforgettable experiences and setting new standards in hospitality makes it an... Show More

Job Requirements

  • No formal education required
  • No previous experience required
  • Ability to lift push pull and carry up to 50 lbs
  • Ability to stand continuously during shifts
  • Ability to balance stoop kneel crouch crawl reach handle and finger throughout the shift
  • Ability to travel up to 300 feet regularly during the shift

Job Qualifications

  • Basic knowledge of restaurant operations
  • Ability to maintain cleanliness and organization
  • Good interpersonal and communication skills
  • Ability to work efficiently in fast-paced environment
  • Strong teamwork and cooperation skills
  • Friendly and courteous demeanor

Job Duties

  • Clears all used tableware napkins and refuse from tables to tubs in bus station and wipes table chairs and clears debris and crumbs from floor areas surrounding table
  • Resets tables in accordance with established standards in order to seat new customers as quickly as possible
  • Removes full tubs from bus stations to dishwashing area for cleaning and maintains a clean well-stocked and orderly bus station at all times in order to improve efficiency and productivity
  • Retrieves cleaned dishes glassware and utensils from the dish room and distributes to each service station in order to keep a ready supply available for restaurant use
  • Sweeps restaurant floors throughout shift to maintain a clean presentable and attractive restaurant
  • Retrieves requisitioned items from stockroom ensuring requisition is complete and correct and stocking supplies in proper places rotating stock at all times
  • Assists waitstaff by refilling customers beverages and accommodating requests for additional condiments food items or clean fresh tableware
  • Keeps ice stations filled at all times by carrying buckets of ice from the main ice machine and pouring into individual ice stations
  • Maintains a friendly cheerful and courteous demeanor at all times
  • Performs other duties as assigned requested or deemed necessary by management

Job Qualifications

Experience

No experience required

Job Location

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