PCC Community Markets logo

PCC Community Markets

A.M. Deli Helper Clerk

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $17.16 - $17.36
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Work Schedule

Weekend Shifts
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Benefits

Medical
Vision
Dental
Life insurance
short term disability
long term disability
Parental leave
vacation accrual
Sick Accrual
pension
Discounted ORCA Pass
Staff Discount on In-Store Purchases
PCC Cooking Classes Discount
Free Co-op Membership
Bereavement leave
Employee assistance program

Job Description

PCC Community Markets is a well-established cooperative grocery retailer committed to inspiring and advancing the health and well-being of people, their communities, and the planet. With a strong focus on good food nourishing local communities and cultivating vibrant organic food systems, PCC is recognized for its dedication to sustainability, integrity, stewardship, and community care. Operating in various locations including Bellevue, Washington, PCC serves as a place where culture and values form the heart of all its activities, promoting a collaborative, kind, customer-focused, trustworthy, and diverse work environment.

PCC Community Markets is currently seeking motivated and customer-oriented Deli Helper C... Show More

Job Requirements

  • A current Food Worker Card from the Washington State Department of Health is required
  • Available to work a variety of shifts including evenings and weekends
  • Able to work in a fast pace kitchen environment
  • Must be able to meet physical requirements of standing, twisting, bending, repetitive motion and lifting 10-40lbs regularly

Job Qualifications

  • Proven ability to perform excellent, professional customer service
  • Previous food preparation experience preferred
  • Ability to work independently and as part of a team
  • Knowledge of specialty and prepared foods preferred
  • Basic math skills for measurement and scale functions
  • Excellent communication skills

Job Duties

  • Provide excellent, professional customer service
  • Perform basic food preparation in accordance with PCC recipes
  • Counter and barista service when needed during business operating hours
  • Dishwashing and cleaning in the deli and production areas
  • Packaging and retail merchandising
  • Ensure department sanitation, cleanliness and safety standards are met
  • Become knowledgeable about deli products, specialty foods, baked goods and prepared foods

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Post restaurant and hotel jobs on OysterLink.

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