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Andaz Scottsdale

AM COOK SUPERVISOR - ANDAZ SCOTTSDALE

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Range $23.00 - $1.00
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Free Meals
discounted and complimentary hotel room nights
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
professional development training
Tuition Reimbursement

Job Description

Weft & Warp Art Bar + Kitchen is a vibrant and dynamic restaurant located in the beautiful setting that offers guests a unique dining experience with a modern Mediterranean cuisine focus. The establishment prides itself on meticulously crafted sharable plates and artfully prepared cocktails made from the finest ingredients. The culinary direction is led by Executive Chef Sam Demarco, whose innovative approach highlights the fresh and bold flavors of the season, contributing to an unforgettable guest experience. Weft & Warp embraces a welcoming, inviting atmosphere where guests can enjoy their meal in the cozy restaurant, on the terrace with picturesque... Show More

Job Requirements

  • High school diploma or equivalent
  • minimum two years culinary experience preferred
  • ability to start shifts early between 5 AM and 8 AM
  • basic knowledge of kitchen operations and food safety
  • leadership skills
  • communication skills
  • ability to work in a fast-paced restaurant environment

Job Qualifications

  • Must be able to start shifts between 5 AM and 8 AM
  • two years culinary experience preferred, with breakfast experience
  • familiar with a la carte service
  • knowledge of health department codes

Job Duties

  • Supervise hourly AM cooks
  • produce consistent, quality food products
  • ensure timely food preparation that meets guest satisfaction
  • assist in training kitchen staff
  • assume departmental responsibilities in absence of Sous Chef
  • monitor payroll costs and overtime
  • maintain compliance with health department codes

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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