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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Exact $14.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
retirement plans
Paid Time Off
On-site wellness programs
Local discounts
Employee rates on hotel stays
401K with company match
Job Description
Pyramid Global Hospitality is a renowned global hospitality company that truly places people first. With a strong dedication to fostering a supportive and inclusive work environment, the company emphasizes diversity, growth, and employee wellbeing. At Pyramid, their people-first culture is not just a motto but a strategic approach that reflects in employee development programs, comprehensive benefits, and meaningful relationship building among staff. Operating over 230 properties worldwide, Pyramid Global Hospitality is committed to empowering their employees through ongoing training and career advancement opportunities. They cater to both newcomers and seasoned professionals in the hospitality industry, providing a collaborative atmosphere where... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a food service or hospitality role preferred
- Ability to work early morning shifts
- Good physical stamina
- Effective communication skills
- Ability to follow instructions and procedures
- Commitment to cleanliness and teamwork
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Passion for delivering excellent customer service
- Ability to stand for extended periods and perform physical tasks
- Team-oriented mindset with attention to detail
Job Duties
- Assist the culinary team with managing incoming tickets checking food orders preparation and presentation prior to food going out
- Run food to correct tables seat numbers and respond to guest needs requests
- Set up and clear tables stock all service stations and assist food servers with table service to ensure total guest satisfaction
- Quickly clear dirty table settings and prepare table for resetting promptly and consistently reset all service-ware as prescribed
- Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware linen and condiments
- Practice teamwork and clean as you go policies
- Transport all dirty tableware from dining room to dishwashing area for proper cleaning
- Manage breakfast service room service calls and deliveries
- Attend monthly departmental meetings
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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