Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Urban Farmer Philadelphia is a distinguished farm-to-table restaurant located in the heart of Philadelphia, committed to showcasing the rich agricultural heritage and local flavors of the Northeast city. The establishment is part of the Sage Restaurant Concept group, known for its dedication to sustainability and regional cuisine. Urban Farmer Philadelphia offers guests a unique dining experience that integrates rustic charm with modern culinary excellence, emphasizing the use of sustainable, locally-sourced ingredients from farms, ranches, and fisheries across Pennsylvania. The restaurant's design and atmosphere reflect the distinct personality of Philadelphia, blending a refined ambiance with a homespun, authentic feel through its... Show More
Job Requirements
- No formal education required
- No prior experience necessary
- Ability to lift, push, pull and carry up to 50 lbs
- Ability to stand continuously during shifts
- Mobility to travel up to 300 feet regularly
- Ability to balance, stoop, kneel, crouch, crawl and handle objects throughout shift
- Ability to read meters and controls
- Must maintain a friendly and cheerful attitude during work hours
Job Qualifications
- Must have basic knowledge of restaurant operations
- Ability to maintain cleanliness and attention to detail
- Good interpersonal and communication skills
- Ability to work effectively as part of a team
- Friendly and courteous demeanor
- Willingness to perform physical tasks associated with restaurant service
- Ability to follow instructions and company standards
Job Duties
- Clears all used tableware, napkins and refuse from tables to tubs in bus station and wipes table, chairs and clears debris and crumbs from floor areas surrounding table
- Resets tables in accordance with established standards in order to seat new customers as quickly as possible
- Removes full tubs from bus stations to dishwashing area for cleaning and maintains a clean, well-stocked and orderly bus station at all times to improve efficiency and productivity
- Retrieves cleaned dishes, glassware and utensils from the dish room and distributes to each service station to keep a ready supply available for restaurant use
- Sweeps restaurant floors throughout shift to maintain a clean, presentable and attractive restaurant
- Retrieves requisitioned items from stockroom, ensuring requisition is complete and correct, and stocks supplies in proper places, rotating stock at all times
- Assists waitstaff by refilling customers beverages and accommodating requests for additional condiments, food items or clean/fresh tableware
- Keeps ice stations filled at all times by carrying buckets of ice from the main ice machine and pouring into individual ice stations
- Maintains a friendly, cheerful and courteous demeanor at all times
- Performs other duties as assigned, requested or deemed necessary by management
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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