Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Work Schedule
Flexible
Benefits
competitive pay
Tips
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) with Company Match
Paid Time Off
Employee Discounts
flexible scheduling
Referral Bonus Program
Job Description
Shaner Hotels is a recognized leader in the hospitality industry, known for its award-winning hotel ownership and management services. With a robust portfolio consisting of over 65 properties including full-service, select-service, extended-stay, and resort hotels encompassing more than 7,500 rooms across 14 states and four countries, Shaner Hotels stands out as a top hospitality owner-operator. The company proudly partners with leading hospitality brands as well as operates numerous independent locations, providing comprehensive services such as hotel development, design and construction, e-commerce, and revenue management. Their commitment to quality and innovation in the hospitality sector has made them a preferred choice... Show More
Job Requirements
- Minimum 1 year of experience in food service or hospitality
- meet the state age requirement to serve alcoholic beverages
- strong communication skills and a friendly, professional attitude
- ServSafe and/or food safety certification or willingness to obtain
- alcohol awareness training (TIPS or equivalent) preferred
- high school diploma or equivalent (some college a plus)
- knowledge of local attractions is a bonus
- bilingual English/Spanish is a plus
Job Qualifications
- Minimum 1 year of experience in food service or hospitality
- strong communication skills and a friendly, professional attitude
- ServSafe and/or food safety certification or willingness to obtain
- alcohol awareness training (TIPS or equivalent) preferred
- high school diploma or equivalent (some college a plus)
- knowledge of local attractions is a bonus
- bilingual English/Spanish is a plus
Job Duties
- Prepare and serve Starbucks coffee beverages and bistro menu items with accuracy and speed
- take guest orders, deliver food and beverages to tables, and ensure every guest feels welcomed
- collect payments and process transactions accurately
- keep the bistro area sparkling clean and fully stocked
- follow all food and beverage safety standards (hotel, Shaner, and Marriott requirements)
- communicate effectively with the GM, department managers, and fellow team members
- complete opening/closing procedures and daily operational checklists
- jump in to help wherever needed - teamwork makes the dream work
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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