SPA at The Del Monte logo

SPA at The Del Monte

AM Bistro Attendant (Weekends Required)

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.50 - $16.50
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Work Schedule

Day Shifts
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Benefits

Compensation $15.50 - $16.50 per hour
Comprehensive Benefit Packages
Hotel Room Discounts
discounts on food and beverages
professional development and advancement opportunities

Job Description

DelMonte Hotel Group is a distinguished leader in the hospitality industry, renowned for its commitment to excellence and exceptional guest experiences. With a diverse portfolio of hotels located around the globe, DelMonte Hotel Group offers a warm, supportive, and inclusive work environment where employees can thrive both professionally and personally. The company is dedicated to fostering a culture that feels like home, emphasizing mutual respect, teamwork, and growth. Known for providing superior services and maintaining high standards in hospitality, DelMonte Hotel Group continually invests in the development and well-being of its associates, making it a preferred employer within the sector.<... Show More

Job Requirements

  • high school diploma or general education degree (GED)
  • 1 to 3 months related experience
  • exceptional customer service skills
  • strong work ethic
  • self-motivation
  • excellent communication and interpersonal skills

Job Qualifications

  • high school diploma or general education degree (GED)
  • 1 to 3 months related experience
  • exceptional customer service skills
  • excellent communication and interpersonal skills
  • ability to establish rapport with colleagues and guests

Job Duties

  • assist in the set-up and closing of the bistro using the provided checklists
  • input orders into cash register and secure accurate payment
  • prepare and serve non-griddle items using the Turbo Chef as needed
  • prepare and serve bistro fare and alcoholic beverages
  • prepare coffee of the day as well as specialized coffee drinks by brewing espresso and steaming milk
  • ensure compliance with food safety and handling policies and procedures
  • complete daily inventory prep sheet
  • assist in maintaining the cleanliness of the bistro and surrounding areas
  • complete bussing and sidework responsibilities
  • wash dishes and serving utensils as needed
  • stock and replenish inventory displays for guest purchase
  • assist in the set-up and servicing of the meeting room as needed
  • provide safe transportation to all guests using the hotel shuttle vehicle as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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