Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.50 - $16.50
Work Schedule
Standard Hours
Day Shifts
Benefits
Compensation $15.50 - $16.50 per hour
comprehensive benefit packages for full-time positions
hotel room discounts at our locations around the globe
discounts on food and beverages
professional development and advancement opportunities
Job Description
DelMonte Hotel Group is a renowned leader in the hospitality industry, known for its commitment to excellence and creating memorable guest experiences. With numerous properties spanning various locations, DelMonte Hotel Group prides itself on cultivating a workplace that feels like home for its employees. The organization values the diverse talents of its team members, fostering an environment that encourages growth, collaboration, and professional development. Many associates find their careers with DelMonte Hotel Group, appreciating the supportive culture as well as the opportunities for advancement within the company.
As a Bistro Attendant at DelMonte Hotel Group, you will play an e... Show More
As a Bistro Attendant at DelMonte Hotel Group, you will play an e... Show More
Job Requirements
- self-motivated with a strong work ethic
- excellent communication and interpersonal skills
- ability to establish rapport with colleagues
- 1 to 3 months related experience
- high school diploma or general education degree (GED)
- or equivalent combination of education and experience
Job Qualifications
- exceptional customer service skills
- 1 to 3 months related experience
- high school diploma or general education degree (GED)
- or equivalent combination of education and experience
Job Duties
- assist in the set-up and closing of the bistro using the provided checklists
- input orders into cash register and secure accurate payment
- prepare and serve non-griddle items using the Turbo Chef as needed
- prepare and serve bistro fare and alcoholic beverages
- prepare coffee of the day as well as specialized coffee drinks by brewing espresso and steaming milk
- ensure compliance with food safety and handling policies and procedures
- complete daily inventory prep sheet
- assist in maintaining the cleanliness of the bistro and surrounding areas
- complete bussing and sidework responsibilities
- wash dishes and serving utensils as needed
- stock and replenish inventory displays for guest purchase
- assist in the set-up and servicing of the meeting room as needed
- provide safe transportation to all guests using the hotel shuttle vehicle as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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