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Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Exact $10.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Uniform allowance
flexible scheduling
Job Description
Our company is a reputable foodservice establishment specializing in freshly baked goods, particularly breads and pizza crusts, marketed under the Baked Fresh Daily trademark. With a robust commitment to quality and consistency, our bakery operations are a cornerstone of our brand identity. We pride ourselves on delivering bakery products that meet the highest standards for appearance, texture, and taste, ensuring customer satisfaction and loyalty.
The role of a Baker in our company is vital to maintaining these standards. Bakers are entrusted with the preparation and baking of our signature breads and pizza crusts, following precise recipe standards and operational pro... Show More
The role of a Baker in our company is vital to maintaining these standards. Bakers are entrusted with the preparation and baking of our signature breads and pizza crusts, following precise recipe standards and operational pro... Show More
Job Requirements
- Must be at least 18 years old
- Ability to operate bakery equipment safely
- Must be able to lift and carry up to 50 pounds
- Ability to stand for long periods
- Ability to follow safety and sanitation standards
- Must report to work on time
- Must adhere to uniform and grooming standards
- Must maintain a positive and friendly attitude
Job Qualifications
- High school diploma or equivalent
- Proven experience in baking or food production
- Strong attention to detail and accuracy
- Knowledge of health and safety standards including OSHA and SERVSAFE
- Ability to work independently and as part of a team
- Excellent multitasking and organizational skills
- Physical ability to perform repetitive tasks and lift heavy objects
Job Duties
- Bake batches according to daily order sheets
- Consistently produce high quality bakery products
- Accurately measure all recipe ingredients
- Keep workstation clean at all times
- Properly clean dishes and pans throughout the shift
- Assist managers with bread level assessments and bake sequencing
- Adhere to all safety and health code requirements
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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