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Alpharetta Georgia Private Chef

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $31.50
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Work Schedule

Flexible
On-call
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Training and Development
flexible schedule
mentorship opportunities
Work in a supportive environment

Job Description

Biospan is an innovative company dedicated to revolutionizing the way people think about food and nutrition. Focused on combating the dominance of processed junk food in the modern diet, Biospan is committed to celebrating the power of organic, home-cooked meals that fuel human success and wellness. As a progressive leader in the health and nutrition industry, Biospan partners with clients who value natural living, fitness, and nutrition to deliver bespoke, nutrient-dense meals designed specifically to enhance their quality of life. By working directly in clients' homes, Biospan chefs practice a hands-on approach that not only elevates culinary skills but also... Show More

Job Requirements

  • Valid driving licence
  • ability to work a flexible on-call schedule
  • willingness to undergo background check
  • possession of insurance
  • availability to work in client homes
  • minimum 3 years chef experience

Job Qualifications

  • Minimum of 3 years chef experience
  • private chef experience preferred
  • knowledge of organic and nutrition-focused cooking techniques
  • ability to create bespoke meal plans based on client needs
  • trustworthy and organized work ethic
  • strong communication skills to liaise with clients and team
  • willingness to learn and follow nutritional guidelines

Job Duties

  • Prepare fresh breakfast and dinner meals for private clients
  • work directly in clients' homes following a flexible on-call schedule
  • collaborate with nutrition experts and head chef to create customized organic menus
  • select and handpick the finest organic ingredients
  • ensure meals are nutritionally balanced and meet clients’ dietary needs
  • maintain high standards of cleanliness and food safety
  • manage time efficiently to fulfill a minimum of 15 work days per month

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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